White Sorghum
Pale, mild-tasting sorghum grain from northern Togo, a good base for flour, baking and gluten-free products. Naturally gluten-free grain, cleaned and sorted before bagging.
How we supply it:
- Lot formats: Sack 25 kg, Sack 50 kg, Pallet 1000 kg.
- Storage: Dry, ambient; shipping: Sea freight.
- Origin: Togo.
Every lot is traceable. This product is part of our Sorghum range.
Photo: Sputniktilt, Wikimedia Commons, licensed under CC BY-SA 3.0.






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