Our cantaloupes come from partner growers in southern Togo who raise them in the dry season without synthetic pesticides. They are picked at “slip”, the moment the fruit comes away easily from the vine, which gives the best balance of sugar and firmness for shipping.
How we supply them:
- Three unit sizes, about 1.5 kg, 2 kg and 2.5 kg per fruit.
- Three lot formats: basket (20 kg), crate (50 kg) and pallet (200 kg), packed with protective liners.
- Forced-air pre-cooled and shipped at 2–5 °C in refrigerated containers.
- Brix, firmness and rind checks available on request before shipment.
Cantaloupe is rich in vitamins A and C and is a workhorse for fresh-cut cubes, fruit cups, breakfast buffets and smoothies. Every lot is traceable to the farm.
Order by the pallet, or write to us for a container load. We confirm volumes before each harvest.



